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Mos Food Services, Inc. operates MOS BURGER hamburger franchise and other restaurant businesses in Japan and internationally. The company operates Mother Leaf specialty black tea stores, which provide fresh black tea, sweets, pasta-based or other meals, coffees, handmade sweets. It operates Mother Leaf Tea Style, a cafe that offers novel black tea-inspired products, such as fruit tea and milk tea; MOSDO! stores; and restaurants under the chef's V and AEN brands. The company was incorporated in 1972 and is headquartered in Tokyo, Japan.
Name | Age | Since | Title |
---|---|---|---|
Atsushi Takifuka | 60 | - | Director |
Eisuke Nakamura | 64 | 2010 | President & Representative Director |
Masafumi Fujino | 49 | 2020 | Outside Audit & Supervisory Board Member |
Takaharu Matsumura | - | 2023 | Outside Audit & Supervisory Board Member |
Masahiko Nagai | 65 | 2018 | Audit & Supervisory Board Chairman |
Tsukasa Usui | 62 | 2019 | Audit & Supervisory Board Member |
Mika Takaoka | 55 | 2014 | Independent Outside Director |
Kana Odawara | 58 | 2022 | Independent Outside Director |
Isamu Nakayama | 66 | 2020 | Independent Outside Director |
Tsuneari Ota | 53 | 2019 | Senior Director, Executive Officer, GM of Operation Division & Director |
Ryuhei Fukushima | 61 | 2008 | MD, Executive Officer of Risk Management & Compliance Officer and Director |
Ko Kasai | 42 | 2018 | Senior Director, Executive Officer, GM of Corporate Planning Division & Director |
Yuko Uchida | 64 | 2016 | 7MD, Executive Officer of Store Dev. Div. & Director |
Jun Takifuka | 62 | - | MD, Executive Officer, GM of International Division & Director |
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